Looking for insprition?

Recipes

One of the best things about working at the Fishery is the range of seafood that we have at our disposal and getting to try out new recipes and ways to enjoy it all. Here's a selection of our tried and tested favourite recipes for your inspiration. We would love it if you would share your own favourite recipes with us so we can try something new too.

Pork and clam stew in a bowl on a table with a glass of wine.

Portuguese Braised Pork and Clams

This simple stew is a mainstay along the coast of Portugal. The fat from the pork gives the garlicky sauce a real richness that's incredible with the salty clams.