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Garlic Steamed Clams

Garlic Steamed Clams

You can make this dish with either hard shell clams or palourde clams, we made it with our small hard shell clams and it was delicious, just don't forget the crusty bread!
March 22, 2019
Po'Boy with Kale & Tartar Sauce

Po'Boy with Kale & Tartar Sauce

We have talked about Po'Boys before and if you haven't tried them you really should, they are delicious. It's basically a sandwich made of fried oysters and tastes so much better than it sounds...
March 18, 2019
Grilled Lobster with a Vanilla Cream Sauce

Grilled Lobster with a Vanilla Cream Sauce

A perfect sauce with lobster but also delicious with langoustines or scallops. It's not a sweet sauce, the vanilla adds a depth of flavour that you don't expect, it's a great versatile sauce.
March 08, 2019
Smoked Salmon and Crab Roulade

Smoked Salmon and Crab Roulade

At the Fishery we adore our sherry soaked smoked salmon and our hand picked unpasteurised crab meat and this delicious recipe mixes the two perfectly. You can make it up into a long roll or into small parcels.
March 01, 2019
Valentine's Day Oysters

Valentine's Day Oysters

If you are unsure about eating a raw oyster, or if you want to try something new this Valentine's Day, these are the recipes for you!
January 28, 2019
A Take On Oyster Rockefeller

A Take On Oyster Rockefeller

Not everyone likes a raw oyster and with this take on the traditional oysters Rockefeller, I'm all for a cooked rock oyster!
January 17, 2019
Lobster Thermidor

Lobster Thermidor

If you are making lobster thermidor look no further and make this one!
December 07, 2018
Christmas Bloody Mary Seafood Starter

Christmas Bloody Mary Seafood Starter

A special spicy seafood starter perfect for a Christmas starter or part of a buffet and utterly delicious. 
December 07, 2018
Spaghetti Molly Malone

Spaghetti Molly Malone

Molly Malone plied her trade as a fishmonger through the streets of Dublin with a folk song written in her name that’s the lasting legacy and the inspiration behind this delicious seafood spaghetti.
September 22, 2018
Fregola with Clams

Fregola with Clams

The lemon and parsley in this recipe makes for a light and refreshing pasta dish, we have used hard shell clams, but you could use prawns, palourde clams or even lobster, just adapt the recipe to suit the seafood.
September 20, 2018