We are an Oyster Farm
Our Fishery is on the shore of Pyefleet Creek on Mersea Island off the coast of Essex, where oysters have been farmed since Roman times. Our oysters lay on the river bed roaming with the mineral rich, brackish tides.
We have been supplying oysters and shellfish to the top restaurants, hotels and to your door for over 54 years. We pride ourselves on only supplying the finest quality seafood both from our own river and further afield.
Please Note: At the moment we are only able to deliver to you on Thursdays and Fridays.
Fishery Favourite Recipes
Chilli and Herb Calamari
Crispy golden squid with coriander, peanuts and chilli, great as a snack, a starter or serve with rice for to make it a main.
Spanish Rice Stuffed Squid
This smokey chorizo and tomato rice stuffed baby squid recipe is surprisingly easy to to make and really delivers on taste.
Shellfish Paella
This paella recipe is a true Spanish classic, given a luxurious twist from the inclusion of langoustines and oysters.
Fishery News
December is Full!
We have reached our limit for deliveries on the 23rd December, but we do still have space for deliveries on the 22nd December.
Christmas & New Year Deliveries
We opened up the Christmas Order Book early this year as we all need something to look forward too.
New In: Seafood Curry Mix
At the Fishery, we love a good curry, but when you are surrounded by delicious seafood, it's not chicken we reach for, but lobster, prawns and squid!