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Why oysters are good for you

Why oysters are good for you

We think oysters are delicious and the more you learn about these little molluscs the more amazing they become...
by Katie Bond
The Price of Lobsters

The Price of Lobsters

As you may have noticed the price of our Canadian Lobsters is a bit more than usual so we thought we should explain why.

 

by Katie Bond
Tags: News
Bye Bye Native Oysters

Bye Bye Native Oysters

It is with a heavy heart that we say goodbye to our Native Oysters for the summer. The oysters have decided to get ready for spatting early this year...

 

by Katie Bond
Tags: News
Oyster Spatting Ponds

Oyster Spatting Ponds

Here at the Fishery we grow two types of oysters, Native and Rock or to give them their proper names Ostrea Edulis and Crassostrea Gigas...

 

by Katie Bond
Tags: News
Native Oyster Regeneration

Native Oyster Regeneration

Three years ago we invested in millions of tiny native oyster spat to regenerate our native oyster beds the oysters are doing well but it takes time and patience...

 

by Katie Bond
Tags: News
New In: King Scallops

New In: King Scallops

We have been selling our sweet little Queenie Scallops for some time now and we have been getting lots of requests to for the larger King Scallops...

 

by Katie Bond
Tags: Recipe
Why We Import Lobsters from Canada

Why We Import Lobsters from Canada

In one word... sustainability.

 

by Katie Bond
Tags: News
New in: Caviar

New in: Caviar

We have added a new range of caviar to our store, we have been selling caviar to our restaurant customers for some time and thought it was time we shared them with you too. 

 

by Katie Bond
Tags: News
Ordering Seafood for Christmas

Ordering Seafood for Christmas

If you would like to celebrate in style this festive season with some delicious fresh seafood, then here's the ordering and delivery information you need to know.

 

by Katie Bond
NEW: Oysters & Manzanilla

NEW: Oysters & Manzanilla

I can't believe it has taken us so long to catch on to manzanilla, this dry fino sherry, was made to be enjoyed with oysters.

 

by Katie Bond
Tags: News