Scottish Crab Claws
Description
Our Scottish crab claws are taken from the crabs once they are cooked and frozen for freshness.
Crab meat is high in protein, Omega 3 and a good source of nutrients such as zinc, selenium and vitamin B2.
Available in 500g bags.
As this is a frozen product which may begin to defrost during delivery, we recommend that you place in the fridge on arrival, consume within 3 days and do not re-freeze.