Argentine red prawns are a great alternative to a tiger prawn.

Caught in the icy waters of the South-West Atlantic Ocean, these wild-caught prawns are delicious. They are whole prawns so great cooked on a BBQ or roasted in the oven so you get all the flavour from the shells. These are raw prawns, they may look cooked as they are pink in colour when raw.

These prawns are frozen, defrost at room temperature for about 4 hours or overnight in the fridge before cooking. We try our best to package our frozen produce so it arrives still frozen, but we can't guarantee that they will still be fully frozen on arrival.

Available in 2kg box which is about 30 to 35 prawns.