Scottish scallops with the roe-on.
Large king scallops from Scotland, that are sweet, silky and delicious. They are ready to cook and colour up a treat when pan-fried. You can decide to keep the roe on or take it off, at the Fishery, we adore scallop roe so it's kept on when we cook these sweet scallops. These are big, scallops, so three scallops would be plenty for each person.
There are between 12 to 15 scallops per pack and they are vacuum packed for freshness. This is a frozen product and on occasions, they may defrost during delivery so we recommend that they are best eaten within three days.