Hevva Cornish Hake in Lemon Sauce
Description
A more sustainable alternative to the famously popular cod, this meaty Cornish hake's natural sweetness is balanced with a touch of lemon.
Hevva use the finest British fish from our abundant native waters, and hand prepare them with top quality ingredients before canning them on their farm in Bude, Cornwall.
Perfect as it is served on toast with some pickles and salad for a healthy, tasty lunch. You could add it to a seafood platter or toss it with some linguine, olive oil and a sprinkling of fresh red chilli. These tins are great to have in your cupboard when you want something quick and easy to eat that's good for you too.
110g Tin
Ingredients
Hake, rapeseed oil, agave nectar and salt.
Produced in a kitchen which also handles NUTS, SESAME, DAIRY, FISH and MUSTARD.