Looking for insprition?

Recipes

One of the best things about working at the Fishery is the range of seafood that we have at our disposal and getting to try out new recipes and ways to enjoy it all. Here's a selection of our tried and tested favourite recipes for your inspiration. We would love it if you would share your own favourite recipes with us so we can try something new too.

Steak and Oyster Pie

Steak and Oyster Pie

The combination of oysters and beef is nothing new, the sweet, salty oysters cut through the rich sauce and strong beefy flavours to create a truly warming hug in a pie.
Crab Mac n' Cheese

Crab Mac n' Cheese

The combination is just sumptuous, like a cross between a mac n’cheese and a bisque from Nigella Lawson and its as decadent and delicious as you would expect.
Oysters Kilpatrick

Oysters Kilpatrick

A traditional Australian way to enjoy oysters and one of our favourites too, especially in the summer when you can make the sauce in advance and then cook them on the BBQ.
Oysters with Rosé Mignonette

Oysters with Rosé Mignonette

Looking for a different take on shallot and red wine vinaigrette for your oysters? How about a delicate sparkling rose wine version that ticks all the boxes.
Oysters Rockefeller

Oysters Rockefeller

It's not something that you think of to make at home, but you should, you really should and this is a great, easy recipe to try.
Oysters with a Smoky Chorizo Butter

Oysters with a Smoky Chorizo Butter

No shucking necessary: Once the oysters open on the grill, simply top them with this smoky chorizo butter.
How to dress a lobster

How to dress a lobster

If you have a cooked lobster, but don't really know where to start, what parts you can eat and what should go in the bin, we are here to help.
How to prepare an octopus

How to prepare an octopus

There are lots of old wives tales on how to tenderise an octopus from the gentle massaging it with wine corks to the ridiculous bagging and putting in the the washing machine on a spin cycle. It's actually really simple.
Don't be scared by squid

Don't be scared by squid

Squid is one of those things that you might be tempted to try in a restaurant but would never think to cook at home and I get it, squid can be scary, but it doesn't need to be that way. 

How to build a seafood platter

How to build a seafood platter

A seafood platter is a real treat and with our wide selection of seafood platters, we should have the platter you are looking for, but if not and you want to make your own seafood platter, here are some things to keep in mind.
Lobster and Spiced Tomato Risotto

Lobster and Spiced Tomato Risotto

A subtly sweet tomato risotto with chilli kick alongside decadent chunks of lobster makes a perfect special occasion meal. Serves 4 INGREDIENTS 1ltr chicken stock 2 small cooked lobsters 60ml olive oil 1 red onion,...
How to display your seafood platter

How to display your seafood platter

Your seafood platter will arrive with all parts individual packaged, so you will need to plan ahead about how to serve your seafood platter.