Looking for insprition?

Recipes

One of the best things about working at the Fishery is the range of seafood that we have at our disposal and getting to try out new recipes and ways to enjoy it all. Here's a selection of our tried and tested favourite recipes for your inspiration. We would love it if you would share your own favourite recipes with us so we can try something new too.

Make a stock from your leftover shells

Make a stock from your leftover shells

The shells, heads and legs of lobsters, crabs, langoustines and prawns impart a lot of rich flavour – especially after they're roasted and made into a stock.
A Take On Oyster Rockefeller

A Take On Oyster Rockefeller

Not everyone likes a raw oyster and with this take on the traditional oysters Rockefeller, I'm all for a cooked rock oyster!
Spicy Potted Crab

Spicy Potted Crab

Is there anything more comforting than potted crab on toast? This version is slightly spiced so it's warming without overpowering the crabmeat. 
Crab, Bacon & Avocado Salad

Crab, Bacon & Avocado Salad

A delicious combination of fresh delicate crab, creamy avocado and crispy salty bacon, this is my type of salad and so simple.
Crab Parpadelle with Tomato and Basil

Crab Parpadelle with Tomato and Basil

A fresh tasting crab pasta recipe thats simple, quick and healthy and tastes so amazing it will soon become a midweek staple. 
Fancy Dressed Crab | Creole Crab | Crabe Farci

Fancy Dressed Crab

This recipe for crabe farci elevates the humble dressed crab into something very special, with the addition of lime, chilli, herbs and breadcrumbs this is a very fancy dressed crab.
Healthy Crab Salad

Healthy Zesty Crab Salad

A delicious and healthy way to enjoy crab with creamy avocado, zesty grapefruit and refreshing cucumber this low calorie salad is big on flavour and high on health.
Baked Clams with Roasted Shallots and Fennel

Baked Clams with Roasted Shallots and Fennel

It's a one pot wonder with little washing up and lots of flavour. 
How to Prepare Arctic King Crab

How to Prepare Arctic King Crab

King crab is delicious and some people prefer it to lobster, but how do you get the meat out of those long crab legs?
Clam Cakes

Clam Cakes

Crispy, golden brown on the outside, pillowy and light on the inside. The slightest aroma of the sea with tiny chunks of clam meat...
Clam Chowder

Clam Chowder

This is the way to enjoy our hard shell clams. Comforting creamy soup, ideally eaten out of a bowl made out of a hollowed out crusty bread roll...
Highland Mussels

Highland Mussels

This is a Fishery favourite and a great way to enjoy mussels, don't be put off by the whisky, it's not strong, but adds a really comforting warmth to the dish...